Have you ever tried the Kentucky Burger from KFC? This is a (mostly) home-made burger similar to the Kentucky Burger, but much better.
The roll is one of those squishy pre-packed things.
We made the coleslaw. It’s cabbage (we use sugarloaf), carrot, red onion, radish, kohl rabi and sometimes snow peas. Coleslaw dressing is usually just the Coles brand one.
Next it’s chicken pieces. I just get the crumbed Breasts or Tenders from Coles meat dept. I HATE crumbing meat so just buy it pre-crumbed and oven bake.
Then cheese. Aldi cheese slices. 1 or 2, whatever you like.
Bacon is optional and is on the KFC burger but I find it gets lost in all the rest flavours of this burger.
Also add BBQ sauce. I like the Beerenberg Smokey Bourbon Sauce but just regular BBQ is also good.
And that’s the best burger!